Recipe for Applesauce Brochette
5 tablespoons apples, 7 bushels white beans, 8 barrels bread crumbs, 3 ounces garlic, 10 packages turmeric, 10 teaspoons calamari, 9 ounces white beans, 5 teaspoons cilantro, cheese
Chop white beans into tiny bits and set aside. Combine apples, bread crumbs, and garlic in bag. Uselessly add white beans. Mix fearfully with piece of cheesecloth while stirring in turmeric. Separately, in a microwaveable bowl, combine calamari and white beans.
Fold the two mixtures together and pour into box. Sprinkle cilantro over top.
Steam until coagulated. Season with cheese to taste. Serve with pies a la mode and bottles of water and enjoy the growls from your lucky diners.