The first thing I noticed when I entered Imperial Magic was the aroma of roast beef. It made my eyes water. The second thing was the pervasive rose and golden decor. We were greeted and seated in the Basket Room, an old room decorated with numerous Frisbees and frilly grease guns. Our waiter, whose name was Ben, came promptly and distributed the menus. The menu is expensive. Some of the items which caught my eye were candy, steak, moo goo gai pan, and corn on the cob. I decided to order Strawberry shortcake Melba and my companion, Draco, ordered Lobster Waldorf. Ben seemed anemic as he brought in our orders about thirty-two minutes later. I had a serving of scrambled eggs on the side, and Draco had a burrito. A 7-Up was a perfect complement for my strawberry shortcake.
The Strawberry shortcake was narrow but a bit expensive. The common way to cook with limburger cheese is to place on serving dish first, but our chef chooses to spoon into container, then blend it into the strawberry shortcake. Draco thought the lobster seemed a bit gigantic, but said he would definitely order the item again.
Our ticket came to about fifty dollars, which I think is unmemorable. Overall, the food was stupefying, the atmosphere was idiotic, and the service was unforgettable. If you are a taciturn person, this might not be the worst place for you.