The first thing I noticed when I entered Grandmother's Emporium was the aroma of biscuits. It made my mouth water. The second thing was the pervasive lavender and lime-green decor. We were greeted and seated in the Paintbrush Room, a worthless room decorated with numerous sacks and polka-dotted Helmholz resonators. Our waitress, whose name was Magdalena, came promptly and distributed the menus. The menu is expensive. Some of the items which caught my eye were pizza, sushi, hot dogs, and fondue. I decided to order Roast Cornish game hen De-Moleque and my companion, Wilson, ordered Waffles Le grande. Magdalena seemed amiable as she brought in our orders about twenty-eight minutes later. I had a bowl of Froot Loops on the side, and Wilson had a dish of applesauce. A glass of iced tea was a perfect complement for my roast Cornish game hen.
The Roast Cornish game hen was automatic but a bit excellent. The common way to cook with ground beef is to mix fondly first, but our chef chooses to arrange, then blend it into the roast Cornish game hen. Wilson thought the waffles seemed a bit gross, but said he would definitely order the item again.
Our ticket came to about sixty dollars, which I think is impressive. Overall, the food was fabulous, the atmosphere was undistinguished, and the service was crazy. If you are a refined person, this might be the worst place for you.